A Compassionate Vegan Thanksgiving

Turkey on grassy field
Photo by Suzy Brooks on Unsplash

What does Thanksgiving Day mean to you? Is it about time with family, expressing gratitude, or enjoying certain foods and traditions? How has the meaning of Thanksgiving changed for you over the years?

During my growing up years – perhaps you can relate – Thanksgiving was primarily a feast shared with loved ones, in which a turkey was the central part of the meal. When I became vegetarian several years ago (and vegan in 2019), it changed how I viewed Thanksgiving and what this holiday means to me.  I came to see the sentience and beauty of turkeys and other “farmed” animals – and feel incredibly sad about the suffering and lives of animals lost for this one meal. I have also come to appreciate the many delicious, plant-based, cruelty-free foods that I now enjoy.  

I still look forward to a shared meal with loved ones.  But now my scrumptious dishes are made from the plant kingdom.  And I try to view this day as a celebration of values such as compassion, appreciation, and gratitude. I invite you to explore – and perhaps rethink – what this day means to you.

Here are some ideas for enjoying a compassionate Thanksgiving:

Photo by Angela Crawford – Farm Sanctuary

Rather than eating a turkey, “adopt” oneFarm Sanctuary (which has shelters in New York State and California) offers the option of symbolically adopting a rescued turkey by making a small donation. The funds provide food and care for turkeys living at the shelter.  Farm Sanctuary sends a certificate that includes a picture and the story of your adopted turkey. 

Visit an animal sanctuary. Some sanctuaries offer special events near Thanksgiving, such as Farm Sanctuary’s annual Celebration for the Turkeys. At this wonderful event, visitors enjoy quality time with the animal residents, along with staff, speakers, and other visitors who are committed to creating a just, compassionate, and sustainable food system. Last year I attended the Celebration at the Farm Sanctuary near Watkins Glen, NY. We watched the pigs enjoy a feast of pumpkins and the human visitors enjoyed a delicious plant-based holiday dinner. When I spend time with the animals at the sanctuary, I realize they have all the same qualities that we love in our companion cats and dogs – playfulness, the desire for affection, complex relationships, the desire to avoid pain, and their own unique personalities.

“People don’t consider farm animals loving and affectionate creatures, but once you raise them and see what they’re like – which is just like us – you get it.” – Donna Gervasi, co-owner of Grayrock Farm Sanctuary in Clinton, New Jersey (Press & Sun-Bulletin, 11/18/2024)

Enjoy an abundant feast from the plant kingdom.  Try out vegan versions of your traditional favorites.  This year, rather than cooking, my husband and I decided to order the Thanksgiving meal offered by our local vegan restaurant, Parlor City Vegan. In past years, we created delicious dishes such as roasted garlic mashed potatoes; mushroom gravy; sweet potato biscuits; roasted squash; cornbread stuffing; cranberry-orange relish; maple-glazed Brussels sprouts; and chocolate pecan pie. (I’m pretty sure we will be making that chocolate pecan pie again this year.)

Discover new recipes. If you aren’t sure where to get started with creating your own vegan feast, check out these wonderful resources for holiday recipes:

Consider a meat alternative.  Create a home-cooked main dish for the centerpiece, such as baked tofu, stuffed butternut squash, cauliflower “steak,” veggie pot pie, or shepherds pie. Or, if you would like a ready-made alternative that just needs to be heated in the oven, Gardein, Tofurky, and Field Roast offer plant-based holiday roasts you can enjoy. Sometimes I skip the “centerpiece” and just enjoy all the yummy vegan side dishes.

Connect with your reasons for eating plant-based.  Some of us go plant-based for health, others for ethical or environmental reasons. Being connected with your “WHY” can help you overcome any challenges on your veg journey. I became vegan for ethical reasons, and quickly learned about the health and environmental impacts of my food choices, which further strengthened my commitment. Ultimately, however, it is compassion for sentient beings that keeps me devoted to plant-based living. More than 46 million turkeys are bred and killed each year in the US for Thanksgiving alone. Commercially raised turkeys are bred to be much heavier than wild turkeys (so heavy they can barely walk or move). They live in confined, miserable conditions, and are slaughtered at only 12 to 19 weeks old.  Taking in these realities (and discovering that I could thrive with delicious, healthy plant-based foods) made me realize that I no longer wanted or needed to participate in this. 

Consider what Thanksgiving means to you.  Take time to explore your deeper meaning for the Thanksgiving holiday.  Many of us follow old traditions out of habit, rather than making a conscious decision about how we want to enjoy our holidays – or assessing which traditions still fit for us.  Although many refer to Thanksgiving as “turkey day,” is eating turkey really what this day is about? This year may be a perfect year to reevaluate your holidays, what they mean to you, and how you want to celebrate them.  Maybe you will want to keep some old traditions, modify others, and create new ones. Maybe you will want to honor compassion as a central theme in how you celebrate.

Take care of yourself emotionally. For many vegans and veg-seekers, holidays and social events that center around animal-based foods can be difficult. You may feel like you don’t fit in, now that you eat differently than the majority of people around you. And you may feel sadness, despair, or anger about animal suffering. Decide the best way for you to navigate holiday gatherings, whether that means bringing lots of great vegan food you can share, getting together for a vegan “friendsgiving,” or spending time with loved ones that is not centered around food. Check out my Vegan Communication Resource Guide for books, videos, and articles to help you with coping and communication strategies.

Practice gratitude.  Thanksgiving is a time to appreciate all the blessings in your life, and to share that appreciation with others.  Even in the midst of what is a challenging time for so many, we have reasons for gratitude. There are many health and psychological benefits of making a daily practice of acknowledging our blessings.

Make kind and compassionate purchases.  One way of appreciating our blessings is to pass them on to others.  In addition to donating time or money to causes that we care about, we can extend compassion to sentient beings and to workers by researching fair trade, cruelty-free, sustainable, and health-promoting choices for our food and gift purchases.  (Check out PETA and EWG for compassionate and sustainable buying options.) In addition, we can consciously shop at local or small businesses when possible. Our decision to extend compassion to others is a win-win situation, because ultimately it brings more health, fulfillment, and joy back to us.

Choosing compassion is not only kinder toward others, it is also strengthens our own well-being. We are wired for compassion – and when we expand our circle of compassion to include ourselves AND all sentient beings, it has the potential to heal our world.

WISHING YOU AND YOUR LOVED ONES A HEALTHY, JOYFUL, AND COMPASSIONATE THANKSGIVING!

Author holding book

Angela Crawford, Ph.D. is a psychologist, vegan educator, and plant-based culinary instructor. She is author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern, 2025). The Vegan Transformation shares the healing benefits of a compassionate lifestyle and is available wherever you buy books.

Note:  This article was revised and updated from Vegan Thanksgiving 2024.

The Courage to Live Your Values

Sheep in a barn looking toward camera
Photo by Trinity Kubassek on Pexels.com

When I went vegan, I discovered surprising inner shifts that accompanied this journey, including a greater sense of peace, freedom, meaning, fulfillment, and authenticity. Being vegan aligned me with core values I had always held: compassion and kindness, wanting to lessen suffering, and caring for animals and our natural world.

The peace and freedom that I found through living my vegan values is shared by many other vegans. When I surveyed and interviewed vegans for my book, The Vegan Transformation: A Journey to Heal Yourself and the World, I asked how veganism has contributed to their emotional well-being. The most common response was: “Being true to my inner convictions and values.”

Survey respondents expressed that through living a vegan lifestyle, they felt aligned with core values, morals, and ethics that mattered deeply to them, such as kindness, compassion for animals, healthy living, and caring for the planet. This led to a cascade of positive outcomes, including greater peace, confidence, integrity, satisfaction, and purpose, as reflected in these survey responses:

  • “[I feel] greater internal peace and sense of harmony arising from living in a manner that more fully aligns with my values of compassion and respect for all.”
  • “I adore that my life is making the least impact possible in a world where we are faced with constant decisions. I find peace that my lifestyle is positive for the animals, the environment, and my health.”
  • “Knowing that I am living according to my values. I feel like I found something that connected a lot of dots for me. . .and a lot of causes that were always near to my heart.”
  • “There is a weight off my shoulders to be no longer involved in animal cruelty—although I didn’t know that weight was on my shoulders until it lifted.”
  • “There is an incredible sense of confidence and inner peace knowing that you are living in line with your true values. I have never felt so healthy and true to myself. This feels like I am my authentic self for the first time in my life.”

What are values and why do they matter?

Our core values are basic and fundamental beliefs that guide our attitudes and choices. They serve as a moral compass, helping us discern what is important to us and how to act accordingly. They describe the personal qualities we choose to embody and the kind of person we want to be. They guide how we treat ourselves and others, and show us how to be authentic, so that we act in ways that reflect what really matters to us.

Knowing what your values are, what you believe, and what matters to you can help to make decisions that are best for you. We tend to be healthier psychologically when our thoughts, feelings, and goals are in alignment with our values. Living in alignment with our values can lead to greater fulfillment, self-worth, and sense of purpose.

Yet, many of us haven’t taken the time to reflect on or define our core values, much less determine if we are living in alignment with them. And it can take courage to follow our values when they require us to stand up to peer pressure or societal “norms” and expectations.

In my many years as a psychologist, I have found that being out of touch (and out of sync) with our values is a major contributor to the emotional malaise and existential distress that many of us face.

Cognitive dissonance

When we act in ways that do not match our values, and we become aware of this inner inconsistency, we may experience what is called cognitive dissonance. Cognitive dissonance is the mental discomfort that comes from holding two or more conflicting beliefs, attitudes, or values, or behaving in ways that are not in sync with our personal values. This misalignment between our beliefs and behaviors can contribute to an inner conflict that is uncomfortable or downright distressing.

The tension and stress of cognitive dissonance is heightened depending on the level of disparity between our beliefs and actions, and how much the conflicting beliefs or values matter to us. It can be especially distressing when we are out of alignment with values that are central to our moral compass or our identity. When we act against our core principles, we may feel shame or guilt, or inwardly question our “goodness” or integrity.

The discomfort of cognitive dissonance usually leads to one of the following choices: We change our behaviors so that they better match our values, or we alter our perceptions to lessen the inner conflict and associated discomfort. This can occur through changing our values, so that they match our behaviors, or perhaps more commonly, through shifting our perceptions to obscure any contradictions between our values and behaviors.

The cognitive dissonance of eating meat

Most of us have compassion for animals and hate to see cruelty, suffering, or neglect. We adore our companion animals, may enjoy watching birds and wildlife, and are deeply distressed when we see an injured or suffering animal.

However, we are conditioned from a young age to view farmed animals who are raised for meat differently from other animals, even though they too are sentient beings. We turn a blind eye, looking away from the inhumane living conditions, the cruel practices that are routine in animal agriculture, and the violence of the slaughter process. (I won’t go into those details here, but to learn more, I recommend reading Food Revolution by John Robbins or Eating Animals by Jonathan Safran Foer, or others listed on my resource list.)

How do we make sense of this disconnect between our concern for the well-being of animals—and the reality that billions of them are bred, raised, and slaughtered each year for human consumption, in ways that would horrify the average person if we looked more closely? This inner conflict between our caring for animals and yet eating a diet that contributes to the suffering and death of many animals has been called The Meat Paradox, a term first coined by Dr. Steve Loughnan and colleagues.

The contributing factors to this disconnect are complex, including our social conditioning that normalizes eating animal products; the invisibility of factory farming and slaughterhouses; agribusiness advertising and lobbying; family and social traditions centering around certain foods; our food habits and cravings; and our psychological tendencies to compartmentalize and to dissociate from disturbing information. (To learn more about the social psychology behind these factors, I recommend Why We Love Dogs, Eat Pigs, and Wear Cows by Dr. Melanie Joy.)

Benefits of aligning with vegan values

For many vegans, there is an awakening that leads them to shift to a vegan lifestyle, whether it is something they learned through a program or article, a personal health crisis, or an unexpected experience that opened their eyes. (I share about my vegan awakening in this article). For some people that shift happens overnight. For others, it’s a lengthier process that emerges over time. Whether the change was immediate or took time to unfold, my research participants found that aligning with their values through a vegan lifestyle brought a cascade of positive inner changes, such as greater peace, confidence, integrity, freedom, fulfillment, meaning, and harmony.

If slaughterhouses had glass walls, everyone would be a vegetarian.

– Paul McCartney

Aligning our daily actions with our core values – in terms of how we treat ourselves, others, and the world around us – is emotionally and spiritually healing.

Below are a few reflection exercises to help you explore your values – and to move toward greater alignment.

Journal questions to reflect on:

  • What matters most to you? What do you want in life, for yourself and others?
  • Consider past experiences when you were being most true to yourself. What values were represented in those experiences?
  • Consider past experiences when you were very upset about something. What values were being impacted?
  • What kind of person do you aspire to be? What qualities do you want to be known for?
  • Consider traits of people you highly respect. What values do they demonstrate?
  • Check out a core values list. Which values are most important to you? Then, narrow your list down to the top 3-5 values.

How do your purchasing and food choices reflect your values?

Most of us are unaware of the connections between our values and what we consume, because we rarely see the process by which our food or other items are produced. To learn more about the ethical and environmental impact of your purchases, review guides offered by People for the Ethical Treatment of Animals (PETA), Humane World for Animals (formerly Humane Society), or Environmental Working Group (EWG). Set an action plan based on what you discover.

Consider the definition of veganism below. How does this definition of veganism fit with YOUR core values? What is one step you can take toward greater alignment?

Veganism is a philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals for food, clothing, or any other purpose; and by extension, promotes the development and use of animal-free alternatives for the benefit of animals, humans, and the environment. In dietary terms, it denotes the practice of dispensing with all products derived wholly or partly from animals.

– The Vegan Society

Exploring our values, and aligning our behaviors with them, is an ongoing process. Continuing to check in with our values, and refine our choices to be even more aligned, can help us to create a healthy, fulfilling, and authentic life. When we cultivate the courage to honor vegan values – making compassionate choices that cause the least harm possible for sentient beings and for our planet – it creates positive ripples for our own mind-heart-spirit wellness – and spreads a little more hope, healing, and kindness in our world.

This article was adapted from my book, The Vegan Transformation: A Journey to Heal Yourself and the World (chapter Two, “The Courage to Live Your Values”).

Author holding book

Angela Crawford, Ph.D. is a psychologist and author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern Publishing & Media, 2025), which was launched on April 22, 2025, Earth Day. 

Dr. Crawford is certified as a MSVA Master Vegan Lifestyle Coach and Educator, licensed PCRM Food for Life instructor, and Transformational Coach. A speaker and teacher about the psychological benefits of veganism, she is passionate about the power of personal transformation to create a more fulfilling and purposeful life, and a kinder, healthier world.

The Emotional and Spiritual Benefits of Going Vegan

Mountain view overlooking valley with blue sky and clouds. Photo taken from the top of Sandia Peak, New Mexico.

Mindfully choosing to eat plant-based, as an expression of care for animals, the environment, and our own health, creates a massive internal shift. As we eat more compassionately and leave animals off our plates, we may discover transformations in heart, mind, and spirit that we never expected. We encounter a sense of peace, fulfillment, and freedom that – for many of us – far outweighs any challenges of stepping into this way of living. 

As a psychologist and a vegan, I have been fascinated by the psychological changes experienced by those who take the vegan path. While there has been considerable research on the health benefits of a plant-based lifestyle, I found less exploration of how living vegan can impact us emotionally and psychologically. This led to research for my book, The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern Publishing & Media, 2025), surveying and interviewing vegans about the emotional and spiritual impacts of their lifestyle. After collating the most common experiences, seven transformative pillars emerged.

These pillars are foundational aspects of a flourishing life. While there are no guarantees that being vegan will bring these qualities into your life, they capture an experience that is common for many vegans. This is the possibility of creating a meaningful and fulfilling life that also contributes to a kinder, healthier world. Below I describe the seven transformative pillars.

Values alignment

Tangibly honoring our values through our food choices and other purchases can be one of the most fulfilling and freeing aspects of being vegan. As we clarify our core values and make daily choices in accord with these values, we feel truer to ourselves and more at peace. We discover the courage to honor our conscience and course-correct when our actions are out of alignment. We dare to be different, guided by the ethics of kindness and nonviolence.

Cultivating compassion

In choosing veganism, we widen our circle of compassion. Rather than compartmentalizing our empathy to select groups, we become willing to witness and, whenever possible, alleviate the suffering of sentient beings. As we extend our compassion to all beings, we make choices that bring kindness, wholeness, and freedom for ourselves and others. We discover the courage and tenacity to go against the status quo – and take a stand that all sentient beings deserve a life that is free from unnecessary suffering.

Deeper meaning and purpose

Becoming vegan can fuel our sense of purpose, as we realize we have the power to create positive change and lessen suffering. Many of us are drawn to bring our unique gifts and skills to raise awareness about the impacts of our food choices. It doesn’t matter whether we serve on a smaller scale in our family or community, or on a larger, global scale. We each have a meaningful purpose to fulfill.

Authentic fulfillment

Many vegans discover authentic fulfillment, even as we awaken to realities that are quite distressing. This fulfillment doesn’t mean “feeling good” all the time, but rather, learning to navigate our full spectrum of emotions and finding peace in doing what we can. We nurture our holistic well-being when we eat whole plant foods and incorporate nourishing activities and lifestyle practices.

True connection

When we embrace a vegan lifestyle, we discover a like-hearted tribe of other vegans who share our convictions. We may make these connections through online networks, social media groups, or local meetups. These meaningful connections nourish and strengthen us. As we take this road less traveled, we also learn to peacefully navigate relationships with others not yet on this path.

Health empowerment

Many vegans discover the powerful healing benefits of a plant-based lifestyle for addressing degenerative diseases. This discovery brings something beyond physical healing; it brings empowerment, the realization that we have more control over our well-being than we ever knew. Even though we all face the inevitability of aging and death, and perhaps some ailments along the way, empowerment is about taking action where we can and living as vibrantly as possible.

Discovering our interconnectedness

Once we are no longer eating animals, new awareness can emerge. Many vegans report a deepening spirituality, increased awe of the natural world, and a greater sense of our interconnection with all of nature. We realize that we are connected in ways that we can’t quite define and that bring a sense of wonder, mystery, and magic to our lives. Gradually, we see that caring for each part of this intricate system serves our own well-being and the greatest good.

These seven pillars are supported by psychological research as keys to a life that is rich and meaningful. When we bring these pillars together with a vegan lifestyle, their synergistic power can be transformative. As we eat more compassionately and sustainably, we embrace a vision where all beings can flourish, and discover that making the kind choice also nourishes us.

This article was published on the Main Street Vegan blog on 4/22/25. The information shared is adapted from my book, The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern, 2025).

For information on moving toward (and thriving with) a plant-powered, vegan lifestyle, check out my Resource List.

Angela Crawford, Ph.D. is a psychologist and author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern Publishing & Media, 2025), which was launched on April 22, 2025, Earth Day. 

Dr. Crawford is certified as a MSVA Master Vegan Lifestyle Coach and Educator, licensed PCRM Food for Life instructor, and Transformational Coach. A speaker and teacher about the psychological benefits of veganism, she is passionate about the power of personal transformation to create a more fulfilling and purposeful life, and a kinder, healthier world.

Mountains with sun shining behind them.

Discovering the Vegan Transformation

Photo by Sagui Andrea on Pexels.com

Have you ever felt pulled to make some kind of life change, maybe even a change that surprised you? Maybe it was an inner knowing that it was time to start down a new career path, end a relationship, or finally take charge of your health. You may have felt an inner call, a sense that you needed to take action, even though you weren’t sure exactly how it would all work out. Or perhaps circumstances lined up so that you saw no other choice but to launch onto a new, unknown, and uncertain path. This call from the deepest parts of us often gives us the opportunity to become a truer version of ourselves. It can lead us down pathways that initially we are somewhat hesitant to take, but ultimately seem very right, even exhilarating.

—Angela L. Crawford, Ph.D. (From The Vegan Transformation: A Journey to Heal Yourself and the World, 2025)

I’ve experienced an inner calling, drawing me to unforeseen paths, many times in my life. This led me to change majors from journalism to psychology midway through my junior year in college. It sent me to many unexpected places throughout my educational and career journey. This inner voice also guided me to uplevel my self-esteem, relationships, spirituality, financial choices, and many other areas of my life. However, perhaps one of the most surprisingly transformative experiences in my life was becoming vegan.

Like many of us, I’ve loved animals since a young age, and never wanted to harm them. However, my Midwestern upbringing taught me that meat and dairy were absolute necessities. I believed that I couldn’t survive, and certainly couldn’t thrive, without eating them. I had meat at most of my meals; I thought something was missing if it wasn’t there. I thought I needed it for energy, to have enough protein, and to balance out my sugar highs. I had met only a few vegetarians or vegans, and I couldn’t imagine what they ate, or how a meatless diet could possibly sustain them.

On top of that, life felt too overwhelming to take on any major dietary changes, anything that would require extra energy beyond eating what was tasty, familiar, and convenient. Although I’ve always valued a healthy lifestyle, for the first few decades of my life, I was not a healthy eater. I ate a lot of comfort foods, microwave meals, sweets, and salty snacks. I rarely came anywhere near the recommended five to nine daily servings of fruits and veggies. I couldn’t imagine taking on the effort of regular cooking and meal planning.

What opened my eyes and led me to eating more plants was when I learned how animal agriculture works. In December 2006, I happened to see a news program about workers in a meat processing plant. These workers, most of whom were immigrants, endured frequent occupational injuries due to the dangerous and repetitive nature of their work. They were coerced to not report their injuries but rather to continue working or face the threat of losing their jobs and income. The program didn’t show any gory details of “meat processing” – but something about this story really impacted me.

As I felt empathy for the workers, it struck me that if I didn’t like how they were treated, I would be appalled if I saw the actual slaughter process or what happened to the animals. For the first time in my life, I began to consider the systems that produced my food, and the injustices in these systems. At that time, I didn’t know about factory farming. I only saw the cows grazing in the fields; I didn’t know about the large-scale factory farms that raised, bred, and slaughtered billions of animals, since these were kept well out of sight.

The very next day after watching that program, I bought my first veg cookbook and tried out a recipe for roasted red pepper, spinach, and artichoke lasagna. Because I was such a novice at cooking, I had to drive to a shopping center midway through the recipe to purchase appropriate pots and pans. The lasagna turned out to be delicious, full of vibrant colors and sumptuous flavors. I shared it with my boyfriend (now husband) and his family, and it got rave reviews. Wow, who knew I could cook?

For the first time in my life, I found that I enjoyed cooking. I realized that I had never liked handling meat, and always worried about it being cooked enough to avoid illnesses like salmonella. Now I began exploring new plant-based recipes, going to the health food store, and buying spices and condiments I had never used before. Cooking ceased to be a chore, and instead became an enjoyable and meaning-filled adventure.

I went on to read every book I could find about vegetarianism. I read about plant-based nutrition, to make sure I was covering all my nutritional bases. I read about the ethical and environmental impacts of industrialized animal agriculture. I found myself captivated, and horrified, by what I was learning. Once I truly connected with the painful realities of how farmed animals are raised, the oppressive conditions they live in, and the suffering inherent in the slaughter process, I could no longer consume meat.

I quickly came to understand that despite what my upbringing and culture had taught me, I did not need animal flesh to thrive physically. In fact, as I discovered from impactful books like The China Study (T. Colin Campbell, Ph.D.), How Not to Die (Michael Greger, M.D.), and Undo It (Dean Ornish, M.D.), vast research shows that a plant-based lifestyle can prevent and reverse heart disease, Type 2 diabetes, autoimmune disease, and some forms of cancer. This really hit home for me, as I have a strong family history of heart disease. I discovered that my choice to stop eating meat was not only kinder to animals, it was also better for my own health.

Several years later, I decided to become vegan and eliminated dairy and eggs. I found that after releasing dairy from my life, my seasonal allergies – that I thought I would always have – just went away. Some skin conditions that I struggled with went away too. I discovered vibrant health and energy.

When I stopped eating animals and embraced the bounty of the plant kingdom, I experienced positive inner changes I hadn’t anticipated. Even though there were challenges along the way, once I committed, I felt a great inner peace. I felt exhilarated and awakened by this choice. I was free to be more authentically me. As I lived more aligned with my compassionate nature, I felt a weight lifted that I hadn’t realized I was there. Through having the courage to defy social norms around what I ate and purchased, I discovered the peace that came with aligning my behaviors with my spiritual and ethical values.

As I shared in one of my early blog articles, veganism helped me find my voice. As someone who identifies as an introvert, I lived a private and quiet life. Prior to becoming vegan, I didn’t have a website or social media, and I didn’t enjoy public speaking. I kept a low public profile. Becoming vegan has changed that. Within six months after I committed to a fully vegan lifestyle, I attended Main Street Vegan Academy in New York City and became a Certified Vegan Lifestyle Coach and Educator. Through this life-changing class, I learned more about all the reasons that being vegan aligns so well with my values. The more I learned, the more I became committed to sharing this transformative way of living with others.

Within a year I started a blog focused on psychology and veganism, writing on topics such as navigating social challenges as a vegan, thriving emotionally, and the benefits of veganism for mind, body, and spirit. I found myself engaged in public speaking, something I couldn’t have imagined previously. I took plant-based nutrition courses, and now teach others about plant-based cooking and nutrition. I met vegans from all over the world through various on-line groups. In honoring my core values and daring to speak about these values, I found a like-hearted tribe, along with greater confidence, peace, and fulfillment.

Along my journey, I’ve come to realize that becoming vegan is about much more than my own ethics and personal health, even though these are important. Even more so, it is about standing for a world of compassion, kindness, health, and sustainability. I now see how so many things I care about are interconnected, and that the daily choice of what we eat has the power to impact the well-being of animals, humans, and the very planet on which we reside.

While there are challenges in adopting any lifestyle change, and particularly being vegan in a not-yet-vegan world, I found that following this path has brought unexpected abundance, fulfillment, passion, and authenticity. I went on to research and write a book, The Vegan Transformation: A Journey to Heal Yourself and the World, due to be published in April 2025 (Lantern Publishing & Media). This book, based on extensive review of research, as well as surveys and interviews with vegans, reveals the mind-body-spirit transformation that is possible through a plant-powered lifestyle. It’s written to empower seekers who are curious about being plant-based, and those anywhere on the veg path, to live with greater health, well-being, fulfillment, and purpose.

To sum up with a quote from my forthcoming book: “Becoming vegan is not just a dietary choice, like the latest low-carb diet craze. . . It does involve changing what you eat, but it is so much more. It’s one of those rare life opportunities, where in changing something as basic as what you eat, you have the potential to not only optimize your own physical, emotional, and spiritual wellness, but also to contribute to healing many of the larger problems that face our world today” (Crawford, The Vegan Transformation: A Journey to Heal Yourself and the World, 2025).

To support your plant-powered journey, check out my Resource List for helpful books, cookbooks, websites, documentaries, and podcasts.

And for more information on the benefits of a vegan lifestyle for health, animals, and the planet, CLICK HERE.

Angela Crawford, Ph.D. is a psychologist, vegan educator, transformational coach, and plant-based culinary instructor. She is author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern, April 2025). She also hosts a YouTube channel, @The Vegan Transformation.

Vegan Thanksgiving 2024

Turkey bird standing in grass, with plumage
Photo by Suzy Brooks on Unsplash

What does Thanksgiving Day mean to you? During my growing up years, Thanksgiving was centered around a feast shared with loved ones, in which a turkey was the central part of the meal. When I became vegetarian several years ago (and vegan in 2019), it changed how I viewed Thanksgiving and what this holiday means to me.  I now see the sentience and beauty of turkeys and other “farmed” animals – and feel incredibly sad about the lives of animals lost for this one meal, especially when there are many delicious, plant-based, cruelty-free alternatives.  

I still look forward to a shared meal with loved ones.  But now my scrumptious dishes are made from the plant kingdom.  And I try to view this day as a celebration of values such as compassion, appreciation, and gratitude. I invite you to explore – and perhaps rethink – what this day means to you.

Here are some ideas for enjoying a compassionate Thanksgiving:

Photo by Angela Crawford – Farm Sanctuary

Rather than eating a turkey, “adopt” oneFarm Sanctuary (which has shelters in New York State and California) offers the option of symbolically adopting a rescued turkey by making a small donation. The funds provide food and care for turkeys living at the shelter.  Farm Sanctuary sends a certificate that includes a picture and the story of your adopted turkey. 

Visit an animal sanctuary. Some sanctuaries offer special events near Thanksgiving, such as Farm Sanctuary’s annual Celebration for the Turkeys. At this wonderful event, visitors enjoy quality time with the animal residents, along with staff, speakers, and other visitors who are committed to creating a just, compassionate, and sustainable food system. This year I attended the Celebration at the Farm Sanctuary near Watkins Glen, NY. We watched the pigs enjoy a feast of pumpkins, the turkeys had their own private feast, and the human visitors enjoyed a delicious plant-based holiday dinner. When I spend time with the animals at the sanctuary, I realize they have all the same qualities that we love in our companion cats and dogs – playfulness, the desire for affection, complex relationships, the desire to avoid pain, and their own unique personalities.

“People don’t consider farm animals loving and affectionate creatures, but once you raise them and see what they’re like – which is just like us – you get it.” – Donna Gervasi, co-owner of Grayrock Farm Sanctuary in Clinton, New Jersey (Press & Sun-Bulletin, 11/18/2024)

Enjoy an abundant feast from the plant kingdom.  Try out vegan versions of your traditional favorites.  This year, rather than cooking, my husband and I decided to order the Thanksgiving meal offered by our local vegan restaurant, Parlor City Vegan. In past years, we created delicious dishes such as roasted garlic mashed potatoes; shitake mushroom gravy; sweet potato biscuits; roasted squash; cornbread stuffing; cranberry-orange relish; maple-glazed Brussels sprouts; and chocolate pecan pie. 

Discover new recipes. If you aren’t sure where to get started with creating your own vegan feast, check out these wonderful resources:

Consider a meat alternative.  Gardein, Tofurky, and Field Roast offer plant-based holiday roasts you can enjoy.  These options can provide a satisfying centerpiece to the meal.  Or create a home-cooked main dish for your centerpiece, such as baked tofu, stuffed butternut squash, veggie pot pie, or shepherds pie. (Or sometimes I just enjoy all the yummy vegan side dishes).

Connect with your reasons for eating plant-based.  Some of us go plant-based for health, others for ethical or environmental reasons. Being connected with your “WHY” can help you overcome any challenges on your veg journey. I became vegan for ethical reasons, and quickly learned about the health and environmental impacts of my food choices, which further strengthened my commitment. Ultimately, however, it is compassion for sentient beings that keeps me devoted to plant-based living. More than 46 million turkeys are bred and killed each year in the US for Thanksgiving alone. Commercially raised turkeys are bred to be much heavier than wild turkeys (so heavy they can barely walk or move). They live in confined, miserable conditions, and are slaughtered at only 12 to 19 weeks old.  Taking in these realities (and discovering the abundance of delicious, healthy plant-based options) made me realize that I no longer wanted or needed to participate in this. 

Consider what Thanksgiving means to you.  Take time to explore your deeper meaning for the Thanksgiving holiday.  Many of us follow old traditions out of habit, rather than making a conscious decision about how we want to enjoy our holidays.  This year may be a perfect year to reevaluate your holidays, what they mean to you, and how you want to celebrate them.  Maybe you will want to keep some old traditions, modify others, and create new ones.

Take care of yourself emotionally. For many vegans, holidays and social events that center around animal-based foods can be difficult. You may feel like you don’t fit in, now that you eat differently than the majority of people around you. And you may feel sadness, despair, or anger about animal suffering. Decide the best way for you to navigate the holidays, whether that means not attending a holiday gathering, having a friendsgiving with vegan friends, or bringing lots of great vegan food you can share. Check out my Vegan Communication Resource Guide for books, videos, and articles to help you with coping and communication strategies.

Practice gratitude.  Thanksgiving is a time to appreciate all the blessings in your life, and to share that appreciation with others.  Even in the midst of what is a challenging time for so many, we have reasons for gratitude.  There are many health and psychological benefits of making a daily practice of acknowledging our blessings.

Make kind and compassionate purchases.  One way of appreciating our blessings is to pass them on to others.  In addition to donating time or money to causes that we care about, we can extend compassion to sentient beings and to workers by researching fair trade, cruelty-free, sustainable, and health-promoting choices for our food and gift purchases.  Our decision to extend compassion to others is a win-win situation, because ultimately it brings more health, fulfillment, and joy back to us.

WISHING YOU AND YOUR LOVED ONES A HEALTHY, JOYFUL, AND COMPASSIONATE THANKSGIVING!

Photo by Angela Crawford – Farm Sanctuary

Angela Crawford, Ph.D. is a psychologist, transformational coach, vegan educator, and plant-based culinary instructor. She is author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern, 2025).

Note:  This article was revised and updated from Vegan Thanksgiving (11/25/2020), Enjoying a Vegan Thanksgiving (11/22/2021), and Vegan Thanksgiving 2022 (11/18/2022).

Coping and Thriving Through Difficult Emotions

Woman sitting on dock, looking at the water.
Photo by Keenan Constance on Pexels.com

How do we cope with challenging emotions, especially in the face of suffering in the world around us? As we watch the news or scan social media, it seems that the problems that face us are ever-growing: climate change and natural disasters, hunger and food insecurity, wars, disease, polarization, and violence. Not to mention our own personal stressors in areas such as relationships, finances, career, and our physical and mental health.

On top of that, those of us on the vegan path face what psychologist, Clare Mann (author of Vystopia: The Anguish of Being Vegan in a Non-Vegan World), calls the “burden of knowing”: we have become aware of the vast suffering of animals in the food system and other oppressive systems, and want to raise awareness to end this suffering. How do we cope when it seems that most of society – and our political and social systems – are oblivious or indifferent to the impact of our daily choices on the planet and on sentient beings?

As a highly sensitive person and empath, I face my own share of difficult feelings – times of sadness, despair, anger, and fear. And sometimes I find myself in a downward emotional spiral when I listen to the news – or read negative, attacking comments on social media – or when I feel like an outsider at social events that are centered around animal foods. Sometimes I can handle these situations with strength, grace, and wisdom. But sometimes these situations bring me down into emotional negativity. Maybe you can relate.

I don’t have all the answers for how to handle difficult emotional experiences. However, as a lifelong seeker of personal and spiritual growth, and previously a psychotherapist for 25 years, I have committed myself to discovering ways to cope, transmute, and thrive through unsettling and painful emotions. Below, I share ten tips for coping with difficult emotions, drawing on my experience, the wisdom of other experts, and insights from my forthcoming book, The Vegan Transformation: A Journey to Heal Yourself and the World.

1. Remember that emotions are natural and essential – including the painful ones.

When we experience painful events, witness others’ suffering, or become aware of the widespread exploitation and harm to sentient beings, it is normal to experience sadness, anger, and even hopelessness or despair. It’s important to understand that emotions are essential for our survival and thriving. Even the emotions that we label as “negative,” like fear, sadness, or anger, serve important adaptive functions, helping us to recognize our needs and to take appropriate action. Many times, we wish to bury or push away negative emotions because we fear becoming overwhelmed by them. However, learning to acknowledge and move through our emotions is essential to psychological, physical, and interpersonal wellness. This mindful acknowledgement of our emotional experience reduces the risk that we will bury our feelings or become “stuck” in a particular emotion. Ultimately, acknowledging our emotions enables us to engage in life more fully and authentically.

2. Start by naming your emotions.

For example, “I’m feeling sad, angry, afraid,” or whatever feelings you are experiencing. By giving language to feelings, it often diffuses their emotional intensity. It helps us to gain some distance, so that we recognize that these are feelings (mental experiences), which can guide us, but do not define us. This helps to bring the Wise Brain back online, so that we can access more resources for coping. Listing all your feelings on paper can help to acknowledge the complex interplay of emotions underneath your distress. Sometimes we may be feeling sad, angry, afraid, and/or hopeful all at the same time. As you write out what you are feeling, this doesn’t mean getting caught up in your “story” around these feelings. Spending endless time justifying our reactions, interpretations, and/or “rightness” can keep us stuck. Simply name and acknowledge the different feelings you are experiencing, and be aware of the needs and desires that accompany them. If you have difficulties identifying your feelings, tools like the Feelings Wheel can help. In addition, the Center for Nonviolent Communication offers a helpful list of feelings and needs.

3. Develop skills for processing feelings and moving them through the body.

Strategies for working through feelings include mindfulness, yoga, journaling, taking a walk, being in nature, or spending time with companion animals. In addition, you may wish to incorporate powerful practices such as lovingkindness meditation, Emotional Freedom Technique (EFT), Internal Family Systems (IFS), or HeartMath techniques. I’ve included hyperlinks for each of these in case you wish to explore them further. I practice regular journaling, prayer, walks in nature, visualization, and mindfulness meditation to help stay grounded – and use IFS and EFT when I need emotional power tools.

4. It’s healthy to let yourself cry.

Tears help us release emotions such as sadness, sorrow, and grief. Sometimes we fear crying because we are afraid that we won’t be able to stop, or we will look weak to others. However, for most people, there is tremendous relief after a good cry. In addition, research shows that tears can make relationships stronger, because they help others relate to us. Allowing yourself to release tears helps you and may help to advocate more effectively as well.

5. Anger is a normal response to injustice, cruelty, and oppression.

It’s okay to feel angry – this is a natural response when we feel that we or others are being treated unjustly. The bigger issue is how you relate to and handle anger. First, as with any emotion, it’s helpful to name it and draw on coping skills to process and release physical tension in the body. Once we are calmer, we can discern wise and effective ways to respond to our anger. Chronic anger is not healthy for us or helpful for creating the changes we want to see. Unprocessed anger tends to lead to aggressive or hostile communication, which typically causes others to put up their defenses, rather than be receptive to our message. A healthier and more effective approach is to first calm and regulate the nervous system and then discern wise words and empowered actions that help toward our larger objective.

6. Remember healthy self-care in daily life.

To thrive emotionally and inspire the change we want to see in the world, we must include ourselves in our circle of compassion. Just as we would nurture a beloved friend, child, or companion animal, we need to extend that nurturing care toward ourselves. This ongoing self-care can also give us greater emotional resilience for handling difficult feelings. For example:

  • Eat nutrient-dense plant foods to nourish yourself optimally. Research finds that a plant-strong diet rich in antioxidants, fiber, and other nutrients is associated with improved moods and emotional health. This includes eating plenty of fruits, veggies, legumes, nuts, seeds, and whole grains, while reducing or eliminating inflammatory foods such as fast food, sugar, meat, and dairy.
  • Incorporate regular movement and exercise, restorative sleep, and meaningful time with loved ones, and avoid use of harmful substances.
  • Include regular stress management and emotional self-care practices, such as meditation, yoga, breathing techniques, journaling, spiritual practices, time in nature, connecting with beauty, and/or time with companion animals.
  • Find the right balance of work and rest; time with others and time alone.
  • Set boundaries on your exposure to disturbing news, images, and social media posts. Seek out positive and inspiring sources of information and support.

7. Your focus affects your physiology.

Rather than focus solely on what is wrong in the world, we can consciously imagine the compassionate, sustainable, and healthy world we want to see – and celebrate any signs of movement in that direction. While we all have negative thoughts from time to time, we don’t have to stay stuck there. Take a moment to consider, what motivates you? What gives you hope? Create daily affirmations and intentions that reconnect you with your WHY. Talk to yourself in encouraging ways and affirm steps of progress. Nurture moments of laughter, humor, and joy, and seek out positive support and inspiration. Why is this important? Our thoughts impact our physiology and how we feel and act, and how others respond to us. More empowered thoughts reap more productive interactions and outcomes.

8. Recognize the good that is happening.

Notice the blessings in your life. What positives do you experience emotionally, physically, interpersonally, and/or spiritually? Even though there is still much healing that needs to happen in our world, how do your choices make a positive difference? Also, notice the positives happening within the larger vegan movement and toward causes you care about. When you intentionally notice the good that is happening, it allows it to expand, not only in your consciousness, but also in the world. And there are many hopeful things happening. For example, there is tremendous growth in the vegan movement, greater awareness around social and animal justice issues, more plant-based products in the marketplace, and countless devoted advocates working to create a kinder, healthier, and more sustainable world.

9. Take positive action.

Joan Baez, the songwriter and activist, is noted for saying, “Action is the antidote to despair.” Being involved in a cause that matters to us can make all the difference in our sense of well-being, hope, and purpose. Whatever the cause that most speaks to you, whether animal protection, climate and environmental issues, human health, mental health, world hunger, injustice or oppression, spiritual healing, or any other issue, taking positive action can move you from powerless to empowered. If you are already involved in a cause or a movement, take a moment to appreciate what you are contributing. And if something feels missing in this area of your life, explore how you can connect with others who share your mission and passion – and discover ways to collaborate and contribute your gifts.

10. Know when to seek help.

If you experience severe emotional distress or symptoms that are disrupting your life, consider seeking support from a qualified psychotherapist or professional. In Defense of Animals offers resources and a list of therapists who are sensitive to vegan and animal rights issues. The support of a trained professional, who not only understands your feelings and concerns, but also offers tools for coping, can make a world of difference.

It is part of our human journey to experience a complex array of emotions, including some that are difficult and distressing. May you bring kindness to yourself through these feelings, practice compassionate self-care, and discover the wise actions you are called to take. Each of us has a part to play in creating a more compassionate and just world, one that recognizes our interconnectedness with all beings and with all of Nature. Often our toughest emotions are important keys that ultimately guide us to what matters most.

Angela Crawford, Ph.D. is a psychologist and vegan educator. She offers classes and resources to empower people toward a plant-powered lifestyle for physical and emotional well-being, compassion for all sentient beings, and caring for the planet. She is author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern Publishing & Media, 2025).

Navigating Social Situations on Your Vegan Path

Colorful vegetables with sauces on plate, and wine glasses on table
Photo by Angela Crawford

Early on my vegan journey, I discovered many powerful reasons for eating plant-based. First and foremost was becoming more at peace with myself through making more compassionate choices and leaving animals off my plate. Before becoming plant-based, I couldn’t understand how anyone could be vegetarian or vegan – or what they would eat. But once I awakened my compassion for farmed animals, I couldn’t imagine turning back.  

 I quickly discovered that eating a plant-exclusive diet was not only kinder to animals – it was also better for my own health. Unlike what I had been taught growing up, I did not need meat or dairy to thrive. In fact, research studies have shown that a plant-based diet can help to prevent, and even reverse, many of our most common medical conditions, such as coronary heart disease and Type 2 diabetes. With a strong family history of cardiovascular disease, this really hit home for me. I also learned that eating a plant-based diet is one of the most powerful things we can do to live more sustainably on our planet.

Beyond the ethical, health, and environmental reasons for going veg, there are also psychological, emotional, and spiritual benefits. My own personal experience, as well as my research with other vegans for my forthcoming book, The Vegan Transformation: A Journey to Heal Yourself and the World, shows that often these emotional and spiritual shifts are among the most meaningful parts of being plant-based.

So, with all these wonderful benefits, it should be easy to share this lifestyle with others – our loved ones, acquaintances, coworkers, etc. – right? If we have discovered a major way to change lives for the better, why wouldn’t we want everyone to know about it – and hopefully inspire others to join us?

Sadly, things don’t always flow so smoothly when we navigate conversations about veganism. While plant-based diets are more popular than ever before, statistics show that vegans are still only about 3% of the population. Research suggests that social challenges are perhaps the biggest hurdle in starting and sustaining a vegan lifestyle. For many of us, it’s not easy to adopt a lifestyle that is different than most people around us, and we may experience stress, anxiety, or frustration when we try to navigate everyday social situations. I know this was certainly true for me, especially when I was a new vegan, as I struggled with an inner conflict between my desire to honor my values and my desire to “fit in” socially.

Take a moment to reflect: What social situations or conversations throw you off track, lead to stress, or cause you to react in ways you are not proud of? If you are like many vegans, this may include things like:

  • Navigating family and cultural traditions centered around animal foods
  • Handling social expectations, reactions, and dynamics
  • Not wanting to inconvenience others or make a “fuss”
  • Dealing with critical or judgmental comments about veganism
  • Not knowing any other plant-based eaters or vegans in your social circle

It is important to develop strategies that can help us handle these challenges successfully. How do we honor our personal values and goals, while navigating social gatherings and conversations where there may be conflict around these? How can we respond with grace and ease? Below I discuss four tips for thriving socially while living a plant-powered lifestyle.

1. Remember your WHY

First, let’s start with your foundation. What are your reasons for going plant-based? Is it compassion for animals, being healthier, improved fitness, overcoming a medical issue, caring for the planet, or environmental sustainability? Write down your primary reason(s), then go deeper with exploring this. How does being vegan or plant-based help toward things that really matter to you? How do your lifestyle choices affect the causes that you are passionate about? How does your WHY create a positive difference for yourself and for others?

 After writing down your responses to these questions, it can be helpful to encapsulate them into one or two sentences that describe your WHY. Read your statement daily to help you stay connected with your deepest motivations. Remembering our reasons for going vegan can help us to weather challenges we face along the way. Staying connected to our WHY can give us to the resilience to learn new skills and to dare to be different on behalf of our vision, values, and goals.

2. Seek vegan support

Healthy relationships are paramount for our emotional and physical well-being. Supportive connections are especially important when we make a lifestyle change where we are living differently than many around us. Support from other vegans who share our passion and commitment provides numerous benefits. For one, we no longer feel alone. There is great relief and comfort in connecting with others who share our views, concerns, and joys. In addition, these kindred spirits cheer us on, provide camaraderie, and encourage us. They guide and support us in overcoming our difficulties, including ways to navigate challenging social situations.

How can you connect with other vegans? Consider these options:

  • Check out local or online vegan meetup groups
  • Go to Veg Fests or wellness expos
  • Attend plant-based and vegan courses, conferences, trainings, and programs
  • Create your own vegan event or local group
  • Volunteer with local animal sanctuaries, shelters, or vegan organizations
  • Follow vegans on social media, read vegan blogs, or listen to plant-based podcasts
  • Find a vegan mentor to support you. Peace Advocacy Network and Vegan Outreach offer free peer mentoring programs.
  • Attend vegan cooking classes, such as Food for Life, to learn plant-based cooking skills and connect with other class participants.

3. Be prepared and proactive

As vegans, we quickly learn the importance of planning ahead, particularly when it comes to social events or traveling. Often, we realize this after attending an event where we discover, to our dismay, that there are no vegan options available. This happened to me more than once before I accepted that I needed to be proactive if I wanted to enjoy non-vegan social events. Here are some suggestions to proactively approach social situations:

  • For social events, talk to the host ahead of time. Let them know you are vegan, what you eat and don’t eat, and ask if they would be okay with you bringing a vegan dish to share. In some cases, they also may offer to provide something vegan for you.
  • For potlucks or holiday meals, bring delicious food to share. Not only will you ensure that you have something to eat, but you also offer the opportunity for others to experience how appealing plant-based cuisine can be.
  • When eating out, use the Happy Cow app or other online sites to find vegan and veg-friendly restaurants. If you are going to a restaurant that doesn’t have obvious vegan options, it helps to call ahead or talk with a staff person to see what options may be available. Be creative – look for ways to veganize existing menu options.
  • Create new holiday traditions. Perhaps you might provide a vegan meal for loved ones or offer to bring vegan side dishes. Or, perhaps you might enjoy a vegan potluck meal with friends, and later get together with family for a drink or an enjoyable activity. Envision how you want to enjoy your holidays, in ways that align with your values AND nurture your connection with loved ones.

4. Develop healthy communication skills

Successfully navigating social challenges calls on us to become effective communicators. This is not an ability we are necessarily born with; most of us need to work to develop our communication skills. Whether it is speaking up with the host of a social event, the wait staff at a restaurant, your mother, your partner, or the person who makes obnoxious comments about veganism, you need skills to communicate effectively. Thriving vegans develop the ability to express their feelings, needs, and perspectives in ways that create heart-felt dialogue. Unfortunately, many people lack the ability to skillfully navigate differences, and this leads to unresolved conflicts and emotional cut-offs.

There is an art to effective and generative communication. In general, an assertive communication approach (rather than being passive, aggressive, or passive-aggressive) is most effective for addressing differences and increasing mutual understanding. Assertive communication entails expressing your feelings and needs clearly, directly, and respectfully. You are honest about what you feel and what you would like to see happen, and at the same time, you are respectful of yourself and the other person.

Passive communication, in contrast, is when we don’t speak up at all, or dance around the issues, rather than be clear and direct. Often this occurs when we are trying to please others or avoid conflict. Aggressive communication is when we express ourselves in a critical, angry, or hostile way. Aggressive communication is often contagious; those on the receiving end of aggression tend to feel threatened, which often triggers them to react back with anger – or to withdraw and shut down. Passive-aggressive behavior is a more subtle form of aggression, which can include sarcasm, ridicule, or undermining behaviors. These communication styles tend to shut down connection, and generally are not helpful for increasing mutual understanding or resolving differences.

Now, think about the challenging social situation(s) that you identified earlier and what changes you would like to make. Start by clarifying your intentions for the situation. What do you hope to create—for yourself, for the other(s) involved, and for the larger picture? This reflection reconnects you with your deeper wishes, rather than being reactive. Once you have identified what you truly want for the relationship and/or situation, you can then determine the best way to move forward. Do you need a time-out to calm your emotions? How can you initiate a meaningful dialogue that will increase mutual understanding and create positive change? If you need help to improve your communication skills, check out my Communication Resource List for some great books and resources.

Developing these skills occurs over time and with practice. While being vegan in a not-yet-vegan world can be source of conflict, it can also be an opportunity to strengthen our communication and relational skills, as we learn how to work through differences. And it can be an opportunity to break through our old limiting patterns like people-pleasing or self-sabotage. Through remembering our WHY, creating a strong support network, being proactive, and nurturing healthy communication skills, we can honor our values AND navigate social situations with confidence and ease.

Angela Crawford, Ph.D. is a psychologist and vegan educator. She is passionate about the benefits of plant-powered living for physical and emotional well-being, compassion for all sentient beings, and caring for the planet. She is author of The Vegan Transformation: A Journey to Heal Yourself and the World (Lantern Publishing & Media, 2025).

Enjoying Vegan Summer Cuisine

Sliced tomatoes, avocado, and corn on plate
Photo by BULBFISH on Pexels.com

One of the joys of getting my Vegan Transformation book ready for publication is trying out the recipes that my interviewees submitted – wonderful meals like Black Bean and Sweet Potato Burgers, Couscous Summer Salad, Not Tuna Salad, Sweet Potato Enchiladas, Cauliflower Tabouleh, Basil and Celery Leaf Pesto, Peanut Butter Chocolate Chip Cookies and many more – all so delish.

When I started researching and writing my book about the mind-body-spirit transformation of a vegan lifestyle, I was told by my friends that it absolutely needed to include some plant-based recipes – and I could see their point.

Part of the challenge in considering a plant-based lifestyle – at least initially – is figuring out what to eat. Since so many of our family and social traditions center on animal foods, it can be difficult at first to see another way.

I know that was the case for me before becoming plant-based. My past eating patterns weren’t particularly healthy, and I usually chose what was convenient and comforting. I couldn’t imagine what someone would eat on a plant-based diet. It was only after I enjoyed appetizing vegan cuisine at a conference that I became open to the possibility. Then a few months later, when I saw a program that awakened me to factory farming, I became determined to learn HOW to move to a plant-based lifestyle.

It took me some time to learn the ins and outs of plant-based nutrition and cooking – but it was an adventure that I enjoyed. Eating from the bounty of the plant kingdom has brought me greater health, fulfillment, and peace of mind. It has opened me to many wonderful foods I had never previously considered. It has transformed me from someone who didn’t enjoy cooking to someone who now looks forward to creating delicious plant-based meals that I can share with loved ones.

Rather than being restrictive or depriving, becoming vegan has expanded my food palette. Many of the vegans that I have interviewed in my book research also described greater fulfillment and abundance with their vegan lifestyle.

We can especially enjoy this abundance in summer – with fresh fruits and vegetables from the garden, farmer’s market, or produce stand. And we don’t have to give up grilling – there are so many awesome plant options to enjoy on the grill. Not only are there delicious varieties of veggie burgers and hotdogs, you can be creative and try grilled cauliflower, veggie fritters, peppers and onions, portobello mushrooms, eggplant, squash, sweet corn, veggie and tofu kebobs, even pizza. There are also a variety of wonderful salads, chilled soups, and side dishes.

Early on my veg journey, I felt like the odd one out at social events. However, now, plant-based eating seems to be more accepted – and even intriguing – to many people. Recently, when my husband and I hosted a cookout, I was moved that all our guests, even though not vegan, were happy to bring vegan salads and grill foods to the gathering. It was a wonderful experience – and the meal was delicious: Grilled portobello mushrooms, black bean burgers, tabouleh, chickpea and pasta salads, even vegan chocolate cake.

As we enter the Summer Solstice in the Northern Hemisphere, I invite you to explore and enjoy the bounty of summer. To get your creative juices flowing, here is a wonderful article about vegan grilling options: https://grillio.com/blog/vegan…, (shared with me by Ellie and Heather, visitors to my website). You can also find a few summer recipes on my Plant-Powered Recipes resource page, including Beet Burgers, Black Bean/Sweet Potato Burgers, White Bean Gazpacho, and Couscous Confetti Salad.

May you enjoy meaningful connection and delicious food at your summer gatherings. And may your veg eating inspire others toward healthful, compassionate, and sustainable food choices.

Angela Crawford, Ph.D. is a psychologist, author, and vegan lifestyle educator. She is passionate about the power of a plant-powered, vegan lifestyle for human health; emotional well-being; compassion for all sentient beings; and caring for our planet. She recently researched and wrote a book on the transformative impact of a vegan lifestyle for mind, body, and spirit, due to be published in 2025.

For a list of helpful books and websites to support your plant-based journey, check out the Plant-Powered Living Resource Page.

The Healing Power of Compassion

Sheep gazing at camera, with other sheep in background
Photo by Sam Carter on Unsplash

Recently I was asked in an interview what value most strongly guides my life. My response? COMPASSION.

Specifically, expanding my circle of compassion to include myself, others, all sentient beings, and our planet.

Compassion guided my decision to become a clinical psychologist and to empower others’ healing journeys. It guided me to become vegetarian and then later vegan, when I realized the cruelty and suffering inherent in animal agriculture. It led me to be more aware of social justice issues and the destruction of our environment – and to want to make more compassionate choices for the flourishing of all.

As humans, we are biologically wired for compassion, but many of us have learned to compartmentalize our compassion – often extending it only to select races, types of people, or species of animals. We have compassion for people who are “like us,” but often exclude those who are from different cultures or who hold different views.

And when it comes to animals, most of us love our companion animals, such as dogs and cats, but turn a blind eye to the animals who are part of our food system (pigs, cows, chickens, turkeys, and sea creatures) or who are used in research or other industries.

Compassion is a guiding principle of most spiritual, religious, and ethical systems. It literally means “to suffer together.” It is the empathic awareness of others’ distress or suffering, along with a desire to alleviate that suffering. From early times, great thinkers, philosophers, and teachers have advocated the importance of compassion for all beings to create a more humane, peaceful, and healthy society – leaders such as Pythagoras, Leonardo DaVinci, Leo Tolstoy, Albert Einstein, and Gandhi.

To be compassionate is not only good for others and our society, but also healthy for us on a personal level. Research finds that it is associated with better physical and emotional well-being, better relationships, and improved social and emotional skills.

Those of us who are empaths may sometimes fear that connecting with our compassion will overwhelm us – especially when there is so much suffering in our world. It is important to include ourselves in our circle of care and compassion. This brings a grounded well-being and mindful presence from which to extend our kindness and support.

While we don’t have the power individually to solve the vast problems in our world, by connecting with our compassion, and joining forces with others who share our concerns, together we can make a difference. In my view, awakening and cultivating our collective compassion is paramount for healing our selves, our world, and the many challenging issues of our time.

Compassion was a central theme that arose in my book research about the transformative impact of a vegan lifestyle for mind, body, and spirit. (My book is due to be published in early 2025 by Lantern Publishing).

To read the full article / interview in Shoutout DFW about the healing power of compassion and my personal journey, CLICK HERE.

With 25 years of experience as a licensed psychologist, Angela Crawford, Ph.D. is passionate about the power of a plant-powered, vegan lifestyle for human health; compassion for all sentient beings; and caring for our planet. She recently researched and wrote a book on the transformative impact of a vegan lifestyle for mind, body, and spirit, due to be published in 2025.

As a Vegan Lifestyle Educator, she offers resources that empower people to shift to a plant-powered lifestyle for better health and emotional well-being. In addition, she mentors vegans to flourish emotionally, find their authentic voice, and express their unique gifts toward creating a healthier and more compassionate world.

She holds a doctorate in Clinical Psychology and previously worked as a psychotherapist for over two decades. She holds certifications in Plant-Based Nutrition, and as a Master Vegan Lifestyle Coach and Educator, Transformational Coach, and EMDR practitioner.

The Power of True Connection

Table set for holiday dinner, with candles
Photo by Libby Penner on Unsplash

I was at Starbucks with a friend from my church, a devoted vegan.  It was 2007, early on my veg journey.  I had just stayed up much of the night reading The Food Revolution by John Robbins.  I was haunted by the stories and statistics – about immense animal suffering, human health crises, and the environmental destruction caused by our food choices.  I was learning about factory farming – the overcrowding of animals, the horrific conditions in which they are raised, and the industrialized slaughter process. 

Like many of us, I was raised to believe I needed meat and dairy in order to be healthy.  But now I was beginning to question this “truth.” Through my reading, I discovered that our meat-heavy diets contribute to many chronic diseases that are rampant in Western cultures – including heart disease, which runs in my family.

There was no one in my immediate social circle who I could talk to about what I was learning – no one who really got it.  Everyone around me was doing what I used to do – mindlessly eating the Standard American Diet (SAD) – heavy in meat, dairy, eggs, sweets, and processed foods.

We sat down with our coffees, my friend requesting plant-based milk instead of dairy milk.  I expressed my distress in realizing that 70 to 80 billion farm animals are slaughtered worldwide each year, with unspeakable suffering in how the animals are raised and ultimately killed.  I was also grappling with learning of the environmental impact – deforestation, depletion of land and water, pollution, greenhouse gas emissions, and destruction of ecosystems.

As I poured out my feelings, my friend’s presence and understanding were very reassuring.  I don’t remember much of what we said, just that our time together was a comforting balm amid my disillusionment and anguish.  She had experienced similar feelings when she made these discoveries years ago.

After that supportive visit with my vegan friend, I continued reading every book in my library on the topic.  What I learned deepened my commitment.  I went from daily meat eater to mostly vegetarian, to fully vegetarian, and in time, vegan.  The more I learned, the more I became committed to a plant-based lifestyle, free of animal products.  In every stage of my journey, finding support from others who were undergoing the same journey was key to not only sustaining my lifestyle, but also being a fulfilled and thriving vegan.

I met other vegans through on-line classes and groups and my local veg group.  Over time, I connected with vegans across the globe – all sharing my passion for creating a more compassionate, healthy, and sustainable world.  These conversations and connections had a deep impact, inspiring and uplifting me, and engaging me in a global movement of compassion and justice for all beings.

My vegan journey was so transformative, I longed to inspire others toward this compassionate, life-affirming path.  This led to me researching and working on a book about the emotional, social, and spiritual impacts of a vegan lifestyle.  I have surveyed over 350 vegans, following up with dozens of in-depth interviews about their experiences in choosing a vegan lifestyle.

One of the most transformative impacts reported by my research participants was “connecting with others who share my values.”  My respondents found that in living their deepest values and discovering greater purpose, they forged deep and meaningful connections with others who shared these passions.

Many of the vegans I interviewed are serving their purpose through volunteering, working in aligned organizations, or creating businesses that provide vegan products or services. Their passions and contributions connect them with others who care deeply about these same issues.  They report that these connections inspire them, uplift them, and nurture their commitment and hope during challenging times. 

A few quotes from my research respondents: 

  • “I’ve met so many wonderful, compassionate people since becoming vegan.  It has helped me to focus where I volunteer my time, where I donate, and helps me live a life of purpose.”
  • “I have connected with other like-minded people and have more meaningful relationships than ever before.”
  • “I have found an amazing set of beautiful souls who have the same purpose in life.”
  • “I found a tribe of like-minded individuals and it feels great.”

We are wired to be social beings – our health and even our longevity is supported by meaningful connections.  Vast research shows that those with quality relationships live longer and thrive better emotionally and physically.  In contrast, loneliness and lack of support is associated with increased health and mental health issues – and is as detrimental as cigarette smoking, obesity, high blood pressure, or lack of exercise.

Forming connections with others who share our values is deeply fulfilling – and for vegans, who are living a minority lifestyle, aligned support is essential.  Research suggests that lack of social support is one of the primary reasons for lapsing from veganism.

In addition to building strong connections with other vegans, we also must learn the art of being true to our values as we navigate our relationships with those who are not yet vegan, particularly those who do not understand our commitment to a vegan lifestyle. We have discovered truths that are deeply impactful to everything we care about – yet we often find that those closest to us are not interested in learning about a vegan or plant-based lifestyle, or understanding why it matters to us.

This paradox is common for many vegans – we find deep and meaningful connections with those who share our convictions.  We feel more connected to ourselves and to Nature through our choices.  And yet there are ongoing conflicts as we navigate being vegan in a not-yet-vegan world.  How do we successfully navigate these challenges?  How do we find true connection with others AND be true to ourselves and our values?

Here are seven tips for nurturing healthy connections (while staying true to your values):

1. Seek support from other vegans 

Find others who share your passions and values – through on-line groups, classes, and local veg groups.  Volunteer at a sanctuary or an organization that serves the causes you most care about.  It’s important to connect with others who share your commitment. This helps to stay dedicated during times of discouragement, to strengthen hope during times of despair, and to enjoy camaraderie in serving a shared cause. Support from other vegans also gives insights for handling challenging situations.

2. Implement self-care practices

Daily habits such as meditation, mindfulness, spiritual practices, exercise, and good nutrition provide an essential foundation for coping with emotional and social challenges – and staying true to your values during difficult times.  Identify a few self-care practices that strengthen you emotionally and physically, and commit to engaging in them regularly.

3. Connect with your core values and the reasons you became vegan 

When we remember the reasons we adopted a vegan lifestyle, it gives us strength to navigate challenges that come up. As one of my research respondents said, “I check back often with my core beliefs.  I know I don’t want to support violence and cruelty toward animals, or anyone for that matter, including myself.”  Whatever your reasons for being vegan – compassion for animals, health reasons, environmental, and/or food justice – reconnect with these reasons often to strengthen and renew your commitment.

4. Live your compassion in daily life.  

Advocacy and activism are powerful antidotes to feelings of helplessness, discouragement, or despair.  As one of my respondents said, “Instead of letting those negative feelings bring me down, I channel them into determination to change something, to make something better in the world.”

5. Learn the skills of speaking up positively and effectively

This includes gaining knowledge about veganism, so you can respond to common questions, concerns, and myths.  Even more importantly, it entails developing constructive communication skills.  When we are discussing topics that are emotionally charged, it can trigger us into fight-or-flight mode.  We need to learn skills for calming our emotional reactions, and expressing ourselves in ways that create meaningful dialogue. We may need to set boundaries around which situations we are willing (or not willing) to be part of and explore new traditions for our time with loved ones.

If you find that this is a challenge, check out the teachings of vegan psychologists, Dr. Melanie Joy and Clare Mann.  These powerful vegan leaders show us how to navigate social challenges in ways that create meaningful connections with others, while honoring our deepest values.

6. See yourself as a leader

You are an early adopter of a movement for health, compassion, and planetary healing.  In choosing a lifestyle based on a commitment to ethics and/or health, we must learn to care more about being true to our values than pleasing others.  As one of my research participants stated, “I have become more independent in my thinking, less likely to succumb to fearing the opinions of others, less affected by trying to fit in, less likely to worry about being judged.”

7. Develop compassion for others’ journeys

This isn’t easy when we want to see healing and change in our world ASAP.  However, pressuring or judging others rarely works to create personal or social change.  We need to remember that we are all conditioned from an early age to view eating certain animals as “natural, normal, and necessary,” as noted by psychologist Melanie Joy. It is not easy to wake from the trance of our upbringing and social conditioning.  When we become frustrated by the slow pace of change, we can shift our mindset by being a positive role model who embodies the compassion, health, and ethics we wish to inspire in others. 

Our journey to greater health and compassion is strengthened through transformative, meaningful connections.  In discovering the art of true connection, we feel connected to our values, and deeply supported by ourselves, Nature, and other people.  We also become a support and inspiration for others on their paths.  True connection is a pathway leading us toward a world of compassion, sustainability, and flourishing for all.

Angela Crawford, Ph.D. is a psychologist and transformational coach.  She is currently working on a book about the psychological, emotional, and spiritual impacts of a vegan lifestyle. Dr. Crawford is certified as a Master Vegan Lifestyle Coach and Educator through Main Street Vegan Academy and has a Plant-Based Nutrition certificate from the T. Colin Campbell Institute for Nutrition Studies at e-Cornell. She serves as a psychology advisor and contributor for weDIDit.Health, an on-line community that shares the benefits of a plant-powered lifestyle.  She hosts a YouTube channel, The Vegan Transformation.